palaingtha
SPNer
- Aug 28, 2012
- 270
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These meat vs non-meat discussions never have a conclusive end. That is why some forums have banned this discussion.
Gurbani challenges both viewpoints to show meat eaters and vegetarians that neither of them know what true spirituality is. Thus, they are living in hypocrisy when they use religion to justify their dietary choices.
In regards to draining the meat of blood to make it healthier, that is based on medicine from the Middle Ages.
Mad cow disease is present in all tissues of the cow. Same with scrapie found in sheep. Also, everyone knows the dangers of ingesting undercooked meat.
For any religion to be a 'genuine one' it must have a singular set of dos and don'ts which we call as "Sikh Maryada" and therefore, there could be no deviations at the whims of its followers. For one's food habits, every one is at liberty to have his choice. If any one Sikh says he is inclined not to eat Non-veg hereafter it is O.K.; he is not breaching any of the Sikh Tenets. But if he advises others or looks down upon others who are Non-vegetarians he is not propagating Gur-Sikhi but his own model of a religion.
Sikhism is a Genuine religion and, therefore, has an established philosophy and a singular set of rules called "Sikh Maryada"
Banning its discussion on any forum is ridiculous. What harm is there when we discuss the Sikh Ethics. The younger generation will become familiar with it and abide by the Sikh Maryada.
I am not familiar with the health aspect of preparing meat as discussed by you and therefore I have no comments to make on this issue.
Guru Gobind Singh Ji used to go on hunting expeditions with his Sikhs and in Guru Angad Dev Sahibs kitchen meat was served as part of Guru-ka-Langar. When some Brahmins were at Amritsar to teach Sikhs, the ancient language, Sanskrit, the visiting Pandits requested Gur Arjan Dev Ji to avoid totally the cooking and serving of Non-Veg dishes in the Langar which Guru Sahib accepted and thereafter the practice continued with Veg only.